Lychee

The imperial concubine Lady Yang Kuei Fei of the last emperor of the T'ang dynasty, Hsuanlychee Tsung (A.D. 712-756) had a passion for fresh lychee fruit. To woo Lady Yang Kuei Fei, the emperor had them brought from Canton in southern China to his northern palace, a distance of 600 miles. The emperor arranged for guards mounted on fast horses to convey the Lychees in a "Pony Express" so that Lady Yang Kuei Fei would get her lychees while they were still fresh. 

What is it:

Benefits:

Taste:

Preparation:

Tip:

click here for link to recipes